Let's Make Biscuit Pops!
depending on your taste levels. I would start with less and work your way up!
Roll the dough into little balls, cook on a pizza stone or cookie sheet dusted with cornmeal and let them bake @ 350 degrees until lightly browned (about 4 minutes). Let them cool completely!
After they are totally cool, take a pop stick (I found mine @ Michaels for $1.99) and gently push it halfway through the biscuit - easy does it!
Have you been baking anything lately? Have you ever made cake pops or biscuit pops?? Share your secrets!